Duration - 6 Months
Class Time :- Mon-Wed-Fri ( 10 am - 2 pm)
Workshops & Demonstration
Candidates will be able to expertise in making of Bread, Cake, Cookies, Pastries, Sugar & Chocolate work, Desserts etc.
Tuition Fees:- 90 K including GST
Chef Cap & Chef Apron will be provided from institute
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