Senior Executive Chef at Independent Hospitality Consultant. He is the Alumni of IHM, Mumbai and having 44 years of vast Culinary experience. Chef Sood was associated with TAJ group of hotels for a decade and he is the Govorningbody member of IHM Gwalior and IHM Bhopal appointed by Govt. of India. He has also nominated as Curriculum Committee member at Delhi Institute of Hotel Management, Lajpatnagar.