Our Hotel Management Course imparts knowledge and skills required for students to be successful in the hotel and restaurant industry. The program is awarded by UGC Recognized University/OTHM, UK and deploys an industry driven curriculum to teach & test students and also awards industry recognized certificates to students meeting high standards of education. This twelve-month program integrates theoretical and practical knowledge in kitchen lab, front office, housekeeping and food & beverage service operations. On job experience is imparted during the course enriches and reinforces what students learn in the classroom and develops their practical skills, which is critically important for future success in the industry. In addition to this, various opportunities are provided to the students to learn and practice important skills related to responsibilities of a Manager. This Diploma in Hotel Management builds and enhances strong skill sets in students which help them to become trained, professional and educated future employees. This course offers a straight school to career path for people interested in the hotel, restaurant or the food industry.
This course is designed to provide students with extensive knowledge on the Hotel Industry, within the Front office, Housekeeping, Food production and F&B Service Operations, Sales and Marketing, French and Business communication.
Internship: Internship would be for the duration of 6 months / 1 year in a hotel or a resort. This part of the course bridges the gap between theoretical input and the real working environment.
The successful completion of the program will give an opportunity to choose their career in different sectors:
Hotels & Resorts
Sales & Marketing
Duration 1.5 year
Awarded by: UGC Recognized University